complete catering solutions
We bring over twenty years' experience managing the entire catering concession at events around the country.
Many organisers appreciate a central point of contact for all health and safety, food hygiene and financial accreditation.
We provide a dedicated event manager to ensure that lines of communication remain open throughout the event.
On top of this we are able to provide advice on crowd flow, the appropriate number of outlets and the variety of food on offer.
- Pre-event communication with local environmental health and licensing authorities
- Food hygeine and fire safety accreditation of all outlets including on site inspections
- Wide range of menus to cater for all dietary requirements
- Integration of local suppliers or our own network of trusted partners
For larger events we recommend our high turnover food courts. We provide a fenced off area with picnic benches and waste collection so that your guests can sit and enjoy their food in comfort.